Chicken Tikka Pulao Recipe- చికెన్ టిక్కా పులావు/चिकन टिक्का पुलाव скачать в хорошем качестве

Chicken Tikka Pulao Recipe- చికెన్ టిక్కా పులావు/चिकन टिक्का पुलाव

Text Recipe Link ---- http://www.foodvedam.com/chicken-tikk... తెలుగు వెర్షన్ - http://www.maatamanti.com/chicken-tik... I took boneless thigh pieces for this preparation.30 minutes of soaking is enough for the thigh pieces.whereas the breast pieces need to be marinated for at least 2-3 hours.or it's better to soak them overnight.thigh pieces melt in the mouth literally.you need to be little careful while making with the breast pieces.grill the pieces just for few minutes until they get a nice smoky flavor and a light burnt texture.do not over burn them.if you do so the pieces may loose the moisture and become hard to chew. this Chicken tikka masala can also be served with naans or Rotis.for a little variation I combined it with the Pulao and the taste was really awesome.I usually don't add turmeric powder to the pulao.but this time I added it, to give the dish a nice color which contrasts with the tikka masala.I always add roasted cardamom&fennel seeds powder to the pulao.because unlike all other masala spices these two give a subtle flavor to the dish.other garam masala spices are little pungent in flavor. you can prepare the same dish using Paneer.I hope you try and enjoy this yummy restaurant style chicken tikka pulao recipe. FACEBOOK ----   / foodvedam   GOOGLE PLUS----http://google.com/+FoodvedamThe6thveda INSTAGRAM ----  / foodvedam   STUMBLEUPON---Http://www.stumbleupon.com/stumbler/f... TWITTER----  / foodvedam   PINTEREST---  / foodvedam   #tikkapulao #chickentikkapulao #chickenpulao