Why Taiwan Makes the World's Best Oolong Tea скачать в хорошем качестве

Why Taiwan Makes the World's Best Oolong Tea

Most people know green tea and black tea… but what about the entire range in between? That’s oolong—the overlooked treasure that changed my life and inspired me to start J-TEA. In this video, I share how I first discovered oolong tea in Taiwan back in 2001, and why this small island—just one-seventh the size of Oregon—produces some of the very best teas in the world. From its mountainous geography and volcanic soils to centuries of history, skilled craftsmanship, and a relentless focus on quality, Taiwan has become the Burgundy of tea. 🌱 What you’ll learn in this video: Why Taiwan’s geography and climate create ideal tea-growing conditions How soil and terroir shape the unique flavors of oolong The history of tea in Taiwan, from Fujian roots to Japanese investment to TRES innovation The artistry of hand-plucking, rolling, roasting, and processing oolong Why Taiwan’s focus on small-batch, high-quality production makes its tea legendary If you’ve ever wondered what makes Taiwanese oolong so special—or if you’re ready to explore a whole world of flavors beyond green and black tea—this video is for you. 👉 Ready to taste for yourself? Explore our selection of Taiwanese oolongs here: https://jteainternational.com 📌 Don’t forget to subscribe for more tea stories, tastings, and insights. #OolongTea #TaiwanTea #TeaCulture