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This video is a guide on how to auto roast using artisan. Added notes: IMPORTANT: to control the roaster you must turn PID ON, I did not mention this important info in the video. You should have a button setting marked “PID ON” Background file: true background file is a previous roast, the file would be “.alog”. Which would be a previous roast you liked and saved, or maybe one that someone shared with you. It’s important keep all your roasting files organized, i have all my alog files in one folder. Only keeping the ones i wish to follow or duplicate. Terminology: BT - Bean Temp (a probe in the machine measure the bean temperature mass. I personally roast following BT) SV - Set Value (the sniper will use this option to follow the max temp the roaster will go up to, I start my SV at 186, which is my pre heat and charge temp, I let the roaster pre heat for approximately 20 mins before I charge. Before hit start i increased my SV to 230C. If this SV is not increase the machine will not go higher than 186. As i was shooting the vid the charge temp went about 10 degrees above what was my preferred at 186C TP - Turning point, is when the beans start to rise in temperature. The last segment reviews the various settings. Lastly, please be gentle, this is only my third video ever, eventually I will get better at it. If you have any questions please ask. Bean source: https://thecaptainscoffee.com/ Roaster source: https://kaleidoroasters.com/ *disclaimer, I am not affiliated with either of these companies. I am a big fan of their products. Thank you ~Mze~