How to Make the Viral Pistachio Marshmallow Dessert скачать в хорошем качестве

How to Make the Viral Pistachio Marshmallow Dessert

This is a simple home-style dessert made with kadayif, pistachio spread, white chocolate, and marshmallow. It looks complicated, but the process is actually very simple once you see it step by step. This video shows the full process, from toasting the kadayif to shaping the marshmallow by hand. No special tools, just a calm cooking flow we enjoy at home. RECIPE Kadayif 6 oz Butter 6 pcs (10g each) Pistachio spread 6.7 oz White chocolate 70 g Marshmallow 16 oz Cocoa powder Milk (small amount) Oil (for gloves) STEP BY STEP 1. Toast kadayif + 2 butter (10g each) on medium heat until golden brown. 2. Melt white chocolate 70g in microwave (2 min total). After 1 minute, stir, then microwave for another minute Note: Add a small splash of milk to prevent burning. 3. Mix toasted kadayif + pistachio spread (6.7 oz) + melted white chocolate (70g). 4. Freeze mixture 5 min to set. 5. Melt marshmallow (16 oz) + 4 butter (10g each) on low heat, stirring often. 6. Mix in cocoa powder (generous amount). 7. Lightly oil gloves and shape. 8. Share & enjoy. Sharing good food always makes it more satisfying. #pistachiodessert #koreandessert #dubaichocolate #marshmallow #chefkorea