Pan Seared Salmon with Lemon & Dill Sauce｜BigBoyRecipe скачать в хорошем качестве

Pan Seared Salmon with Lemon & Dill Sauce｜BigBoyRecipe

How many times have you pan fried a salmon and figure out no matter how you cooked the salmon skin it is just not crispy enough. This time let us put it in a different way. Be amazed how this method will make the salmon skin absolutely crispy. Together with our homemade lemon and dill sauce, you will definitely love this dish! Basic Ingredients (serves 2): Salmon Fillet 2 pcs Asparagus 8 spears Salt ½ tsp Black Pepper ½ tsp Lemon Dill Sauce: Shallot 1 bulb Plain Flour ½ tsp White Wine 120 ml Lemon 1 bulb Mustard 1 tbsp Salt 1 pinch Black Pepper 1 pinch Cooking Cream 80 ml Unsalted Butter 20 g Sugar 2 tsp Dill 2 sprigs 0:00 Introduction of the dish 0:50 Ingredients list 0:55 Making crispy fish skin 2:50 Preparing other ingredients 4:14 Searing the salmon 5:35 Making the sauce 6:56 Final product ✥Written Recipe ✥ https://www.bigboyrecipe.com/post/%E9... ✥ RELATED VIDEOS ✥ SeaBass with Chorizo Stew ➵    • 比餐廳更高水準！香煎鱸魚配西班牙香腸燉薯 SeaBass with Cho...   Baked Salmon Wreath ➵    • 聖誕派對驚艷菜式 簡易三文魚花圈｜Baked Christmas Salm...   ✥ SUBSCRIBE & SHARE ✥ Subscribe for the biggest encouragement｜https://t.ly/mHFc ✥ CONNECT & FOLLOW ✥ ➵ Instagram｜  / bigboyrecipe   ➵ Facebook｜  / bigboyrecipe   ➵ Website｜https://www.bigboyrecipe.com #LemonGrass #Salmon #Bigboyrecipe #Recipe #Cooking #Simple #Homemade #CookItYourself