How Hard is to make Pumpkin Strudel (Tikvenik)? скачать в хорошем качестве

How Hard is to make Pumpkin Strudel (Tikvenik)?

Bulgarian Pumpkin Strudel aka Pumpkin Banitsa aka Tikvenik Recipe - watch me "Frankenstein" my way with phyllo dough to make this "few ingredients, maximum effect" dessert with pumpkin. Crunchy on the outside yet soft inside, Tikvenik is also served for breakfast or as a sweet pastry with your afternoon tea or coffee. The full recipe is provided at the end of the video. This is a very "method" recipe, that's hard to write down. The easiest way to learn how to make Tikvenik yourself is to watch me make it. Bonus - you will learn how to bake with phyllo dough. As usual, I share a baking or cooking secret (tip) at the end of each video. Let me know in the comments how this recipe turns out for you or if you have any questions. #baking #pumpkinrecipe #dessert #phyllo #bulgarianfood