JPII's Papal Cream Cake скачать в хорошем качестве

JPII's Papal Cream Cake

Celebrate Pope Saint John Paul II’s feast day (Oct. 22) with his favorite dessert from his hometown of Wadowice, Poland. Here's what you'll need: • 1 sheet frozen puff pastry dough • 4 cups milk, (separated into 1 cup and 3 cups) • 10 tablespoons butter • 1 cup sugar • 4 egg yolks • ½ cup flour • 3 tablespoons potato starch (or cornstarch) • 2 tablespoons vanilla extract • ½ cup powdered sugar • Papal Cross Stencil Template printed on cardstock (download here: https://www.thecatholictelegraph.com/...) • Scotch tape