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Cinnamon rolls are great and all, but why not mix it up a bit next time? Try making this monkey bread, same great cinnamon sugar taste as a cinnamon roll with an extra brown sugar glaze. The best part? It comes in a dozens of bite size pieces, so its a great treat to share with friends and family, or graze on throughout the day in small portions. Tool list: Bundt Pan Bench Scraper, Dough Cutter, or Knife Mixing Bowl Baking Sheet (Optional) Dough: 320g Milk 2 Eggs 80g Butter 50g Sugar 2g Salt 565g Flour (Bread or All-Purpose) 100g Stiff Starter Coating: 150g Melted Butter 200g Sugar + 1 tbsp Cinnamon Pre-bake Glaze: Leftover Melted Butter from Coating 1 tsp Vanilla Extract 100g Brown Sugar Icing: 120g Powdered Sugar 14g Melted Butter 1 tsp Vanilla Extract 2-4 tsp Milk until desired consistency Love the gear you see in my videos? Check out these special offers just for you! 💥 Support my small channel & save money on some baking stuff! 💥 🍞 20% Off Organic Heritage Flour https://www.sunriseflourmill.com/BRYA... 🔪 10% Off WireMonkey Bread Lames/Scoring Tools https://wiremonkey.com/discount/C1Z5Y... 🥖 Baking Steel - 10% Off - I love the Baking Steel Use coupon code BAKERBRY at checkout or my link: https://bakingsteel.com/bakerbry 🛠️ My Favorite Amazon Baking Tools 🛠️ These are my go-to tools for baking (affiliate links): Jar Spatula: https://amzn.to/44hKOUA Food Scale: https://amzn.to/4aVCo7U Pastry Brush: https://amzn.to/3xSFtHs Lava Rocks for Open Baking: https://amzn.to/4gFhnkJ VIDEO CHAPTERS 0:00 - Intro 0:37 - Make the Dough 3:21 - Mixing and Kneading 6:00 - Fermentation Times 7:21 - End of 1st Rise 7:49 - Coating the Dough 10:01 - Brown Sugar Glaze 11:00 - Baking 11:45 - Icing #monkeybread #sourdoughmonkeybread #sourdoughcinnamonrolls