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This text examines the various threats to honey bee health, focusing specifically on the primary roles that parasitic mites and chemical exposure play in colony decline. While varroa mites are identified as the leading cause of winter mortality, the author emphasizes that insecticides pose a significant secondary risk due to their intentional design to eliminate insects. Beekeepers and farmers are encouraged to recognize symptoms of acute poisoning, such as erratic physical behavior and sudden population drops, which often occur during the active growing season. The source highlights how agricultural practices, including the use of treated seeds that release toxic dust during planting, create dangerous environments for foraging bees. To mitigate these risks, the author suggests strategic spraying schedules and the adoption of integrated pest management to reduce chemical reliance. Ultimately, the document serves as a guide for managing pathogens and pesticides to ensure the long-term survival of honey bee populations.