सेवैया की खीर | vermicelli Kheer Recipe | How To Make Vemicelli скачать в хорошем качестве

सेवैया की खीर | vermicelli Kheer Recipe | How To Make Vemicelli

सेवैया की खीर | vermicelli Kheer Recipe| How to make vermicelli kheer Sevaiya Kheer Recipe Vermicelli Kheer Seviyan Kheer Milk Pudding Recipe Indian Dessert Recipes Eid Special Dessert Sweet Vermicelli Recipe How to make creamy sevaiya kheer Instant kheer recipe 10 minutes Seviyan kheer with condensed milk Traditional Punjabi Seviyan Roasted vermicelli kheer recipe Sevai kheer recipe for beginners Creamy payasam recipe Kheer Sevaiya Dessert Cooking IndianSweets Foodie MeethiSeviyan Payasam In today's video, I’m sharing my foolproof recipe for the perfect Seviyan Kheer (Vermicelli Pudding). Whether you're celebrating a festival like Eid or Diwali, or just craving something sweet after dinner, this recipe is quick, easy, and absolutely delicious. I’ll show you how to get that perfect rich consistency without spending hours in the kitchen, plus my secret tip for roasting the vermicelli to get that beautiful golden color! Ingredients: • Sevaiya (Vermicelli) - 1 cup • Full Cream Milk - 1 Litre • Sugar - ½ cup (adjust to taste) • Ghee - 2 tbsp • Cardamom Powder - ½ tsp • Nuts (Almonds, Cashews, Pistachios) - Handful, chopped 1. Heat ghee and roast the nuts until golden. Set aside. 2. In the same pan, roast the vermicelli until it turns a deep golden brown. 3. Bring milk to a boil, add the roasted vermicelli, and simmer until soft. 4. Add sugar and cardamom; cook until the kheer thickens to your liking. 5. Garnish with roasted nuts and serve hot or chilled! #SevaiyaKheer #SeviyanRecipe #IndianDessert #VermicelliPudding #SweetDish #EasyRecipes #KheerRecipe #SheerKhurma #festivalsweets