How to make Fresh cut Potato Fries and Mini Sliders with Green chutney скачать в хорошем качестве

How to make Fresh cut Potato Fries and Mini Sliders with Green chutney

In this delicious new episode of Seasoned Seeds, RJ and Oleanah are joined by special guest Declan for a hands-on cooking adventure in the kitchen! Today we’re showing you how to make fresh cut potato fries from scratch — perfectly sliced, lightly salted, and fried to crispy golden perfection. No frozen fries here! To take things to the next level, we pair them with mini hamburger sliders and top everything with our bold, herb-packed Afghan Green Chutney from Feed Me Chutney. Fresh, vibrant, and packed with flavor — it’s the perfect kick for burgers and fries. This episode is all about simple ingredients, family fun, and turning everyday meals into something unforgettable. Watch until the end to see how easy it is to make fresh cut fries at home — and don’t forget to try them with our Afghan Green Chutney! 👇 Tell us in the comments: Are you team crispy fries or soft center fries? 👍 Like, Subscribe, and Share for more Seasoned Seeds episodes and creative ways to cook with Feed Me Chutney! #SeasonedSeeds #FeedMeChutney #FreshCutFries #AfghanGreenChutney #MiniSliders #FamilyCooking #HomemadeFries