3-Minute Texas Salsa: Cooking with the Official Native State Pepper скачать в хорошем качестве

3-Minute Texas Salsa: Cooking with the Official Native State Pepper

Discover the spicy flavor of the Bird Pepper—Texas’s official native state pepper—in this 3-minute salsa tutorial. This isn’t just any recipe; it’s a direct taste of history pulled from the newly released 2025 cookbook, A Culinary Journey Through Texas History: A State Historic Sites Cookbook. 📜 THE HISTORY This specific recipe is associated with Presidio La Bahía in Goliad. Established in 1749, this site was one of the three original Spanish missions/forts in Texas and remains the most fought-over fort in the state's history. While Goliad is often remembered for the somber "Goliad Massacre," it is also celebrated as the birthplace of Texas ranching. THE RECIPE Bird Pepper Salsa Ingredients 3 Roma Tomatoes 5-6 chili Pequins, fresh or dried 4 oz. tomato sauce ½ tsp fresh garlic, chopped ½ medium onion ½ tsp Cumin 1 jalapeño 2 tbls. Fresh Cilantro Mix all ingredients together in food processor and grind to your desired texture. Quarter the tomatoes, jalapeño, and onion so that they chop more easily in the food processor. This recipe produces a medium heat salsa that is great on anything. From: A Culinary Journey Through Texas History – A State Historic Sites Cookbook Published by the Texas Historical Commission 2025 🌶️ ABOUT THE BIRD PEPPER Small but mighty, the Bird Pepper (also known as Chile Pequín or Chiltepín) is the only pepper native to the Lone Star State. It packs a serious punch and has been a staple in Texas kitchens for centuries. ⏱️ IN THIS VIDEO: Quick Prep: Learn how to make this authentic salsa in 3 minutes. Goliad History: A brief look at the significance of Presidio La Bahía and its role in Spanish Texas. Cookbook Reveal: A first look at the 2025 Texas Historical Commission cookbook featuring recipes from all 41 State Historic Sites. LINKS & RESOURCES: Get the Cookbook: A Culinary Journey Through Texas History Visit Goliad: Learn more about Presidio La Bahía State Historic Site. Follow the Journey: [Subscribe] for more recipes from the 41 historic sites! #TexasHistory #BirdPepper #Goliad #TexasSalsa #PresidioLaBahia #TexasCooking #2025Cookbook #ChilePequin #RememberGoliad