Dosa | скачать в хорошем качестве

Dosa |

Dosa is a fantastic accompaniment to any curry. This recipe is an easy one that does not contain rice or dhalI nor does it require fermentation. The recipe is flexible & you can find your preference when you are working with it. Dosa can be made paper thin , you just add some water to your batter, you can make them thick, thin, crispy, sweet &/or savoury. The options are endless. Ingredients: Servings 6-8 dosas 250g flour (1 cup) half a tsp baking powder 3 tbs butter or ghee fine salt 375 ml of mill (1 and a half cups) butter or ghee for your pan. Double your ingredients for a bigger size dosa. *Please subscribe, hit the bell (so you are notified when a new video is uploaded) and please comment with your feedback on the recipe - I would love to hear from you! Social media links: Instagram:   / perimas_kitchen   Facebook:   / perimas-kitchen-115337083596631   TikTok: https://vt.tiktok.com/yqLs3X/ Perima’s Kitchen “Soul food like Amma use to make, sometimes with a twist”