Nutritious burdock rice that is easy to make in a rice cooker скачать в хорошем качестве

Nutritious burdock rice that is easy to make in a rice cooker

Ingredients 2 cups of soaked rice (400g) 1 burdock (400g) 6 dried shiitake mushrooms (50g) 5 tablespoons sesame oil (75g) Seasoning ingredients 8 tablespoons soy sauce (135g) 5 tablespoons kelp broth (75g) 2 green onions 2 green chilli peppers or Jalapeno 1 tablespoon sesame salt (30g) 2 tablespoons red pepper powder (30g) 1/2 Chopped onion (80g) 1/4 tablespoon sugar (2g) cooking order 1. Wash the rice and soak it for 2 hours. 2. Soak burdock, carrot and shiitake and set aside 3. Add ingredients with plenty of sesame oil and stir-fry enough without adding salt. 4. Put rice in the rice bowl, and add the same amount of water as the rice. Add the roasted ingredients. 5. Press the white rice cook button in a rice cooker, and when the rice is done, mix it, put it in a bowl, and mix it with the seasoning sauce. 6. Do not put sesame oil in the sauce, but mix it with rice and eat it. #burdock rice #Korean #food #burdock #food #Koreanfood #vegetarian food