What We’re Getting Wrong About the Poultry Industry | Naola Ferguson-Noel | TEDxUGA скачать в хорошем качестве

What We’re Getting Wrong About the Poultry Industry | Naola Ferguson-Noel | TEDxUGA

As a leader in the global veterinary community, self-titled Chicken Doctor Naola Ferguson-Noel works to ensure the health and well-being of millions, even billions, of poultry. Due to its availability and affordability, poultry is a leading protein source throughout the world. And yet, the poultry industry has received a bad reputation due to a series of false narratives. Here, Dr. Ferguson-Noel debunks common misconceptions about the poultry industry so we are better informed about what we are eating and feeding our families. Dr. Naola Ferguson-Noel is a Professor in Population Health at the Poultry Diagnostic and Research Center (PDRC) in the College of Veterinary Medicine at the University of Georgia. Dr. Ferguson-Noel is an expert reference for avian mycoplasma control and diagnostics in the global poultry industry and a recipient of multiple patents for protecting poultry domestically and abroad. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx