The Producers: Northern Tasmania Special Series Episode 5 - Matthew Young (Elphin Grove Farm) -... скачать в хорошем качестве

The Producers: Northern Tasmania Special Series Episode 5 - Matthew Young (Elphin Grove Farm) -...

This is the fifth and final episode in a special series of The Producers. AgriCultured 2023 celebrates the farmers and produce of northern Tasmania. In five conversations, we get to know farmers caring for both land and community. Along the way we hear how strong local food systems and ethical farming not only foster delicious food. They also benefit farmers, eaters and the earth we all share. Matthew Young owns Elphin Grove farm in northern Tasmania. With the climate consistent and the rainfall reliable, Matt has turned his undulating acres into an incredibly diverse business growing everything from pharmaceutical poppies, peas for processing and a mysterious ugly vegetable that was unknown to him before he started farming it himself. There are three generations of Youngs on this farm, whether they’re eight or 80, they all feel very tied to this patch of land in northern Tasmania.   / elphingrovefarm   https://www.agricultured.com.au Follow The Producers on Instagram   / producerspodcast   Host Dani Valent   / danivalent   Host Anthony Huckstep   / huckstergram   Executive Producer Rob Locke   / foodwinedine   LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork The Producers is a food podcast telling the stories of producers, farmers, growers and makers.. A Deep in the Weeds Production An Australian Food Podcast from the Deep in the Weeds Network. The Deep in the Weeds podcast with Anthony Huckstep features conversations with chefs, food producers and the hospitality industry. Deep in the Weeds is Australia’s leading food, drinks and hospitality podcast network with an audience comprising of the most engaged and influential food professionals based in Australia and also abroad. From chefs to restaurateurs, sommeliers, waiters, farmers, fishers, wine makers and growers the Deep in the Weeds network reaches the whole industry through their in-depth conversations with the leaders and pioneers of our culinary landscape.