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I’m Elham, a passionate baker dedicated to teaching the finest bread-making techniques to all enthusiasts. With years of experience and deep love for this craft, I strive to provide the best tutorials so that you, too, can become a professional baker. If you want to bake delicious and fragrant bread, join our channel now and don’t miss out on our amazing educational videos. We’re waiting for you to embark on this sweet journey of bread-making together Today I made a soft and flaky layered bread using just flour, water, cornstarch, and a little oil. The dough rests for a short time, then gets rolled, brushed with oil and cornstarch, folded, and finally cooked in a pan until golden on both sides. The result is a beautiful homemade bread with delicate layers — soft inside and slightly crispy outside. This easy no-oven recipe is perfect for breakfast, tea time, or as a snack with your favorite fillings. Try it at home and enjoy fresh, warm, layered bread in minutes! / @doughcraft-k9n #easy #bread #recipe #homemadepitabread #homemade #stuffed #cooking #food #pain #garlic