How to make Pickled Turnips ll Easy way of making pickles скачать в хорошем качестве

How to make Pickled Turnips ll Easy way of making pickles

Turnip or white turnip is a root vegetable commonly grown in temperature climates worldwide. The common type of turnip is mostly white-skinned apart from the upper 1 to 6 centimeters, which protrude above the ground and are purple or red or greenish where the sun has hit. It has multiple health benefits such as glucosinolates, which may support blood sugar control, protect against harmful bacteria, and provide anti-cancer and anti-inflammatory effects. Pickling Vegetables is one of the best ways to preserve fresh produce and been doing it since ancient times. Pickling vegetables doesn't affect the health benefits of the vegetable in it. This pickled turnip with beetroot is a condiment that originated in Lebanon in the Middle Eastern. It is most likely seen in most Arabic countries. It is salty and a bit sour with a lovely pink color. It's good when eating, falafel, hummus (chickpeas), and fool (Fava beans) in breakfast.