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Full written recipe link - https://www.sumisculinarynotes.com/or... Orange chicken is a sweet and tangy dish made with crispy fried chicken coated in a rich orange sauce. It’s quick to prepare at home and tastes just as delicious as takeout. This easy recipe is perfect for weeknight dinners or when you crave a bright, citrusy meal. Ingredients Marination: 300 g boneless, skinless chicken thighs — cut into bite-sized pieces ½ tbsp light soy sauce 1 tbsp cornstarch (plus 1 tbsp for coating before frying) Salt, if needed (see notes) ½ tsp pepper powder 1 tbsp sesame oil (for marinade) 2-3 tbsps sesame oil (for frying) Sauce: ½ cup (120 ml) orange juice — fresh or bottled 1 tbsp soy sauce 1 tbsp rice vinegar (or white vinegar) 1 ½ tbsp sugar (brown or white) 1 tsp orange zest (optional, for a stronger flavour) 1 tsp minced garlic 1 tsp minced ginger ½ tsp chilli flakes (optional, for spice) 1 tsp cornstarch + 1 tbsp water (slurry for thickening) #recipe #orangechicken #chicken For the complete recipe with all the detailed steps, tips, and ingredient measurements, head over to our food blog, https://www.sumisculinarynotes.com/ Please leave a comment and subscribe to my channel for more recipe videos! SOCIAL LINKS Instagram - https://www.instagram.com/sumisculina... Pinterest - / 055nbaqiqldwz7b96yvd28nmnfl0y7 Facebook - / sumisculinarynotes Contact mail id - sumisculinarynotes@gmail.com