У нас вы можете посмотреть бесплатно Honey Pistachio Mooncakes (Without Golden Syrup, Can Omit Lye Water) | Jaja Bakes или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
These Honey Pistachio Mooncakes are baked mooncakes filled with chopped pistachios and sweetened with honey. The recipe does not use golden syrup and you can freely omit the lye water if you don’t have it. --------------------------------------------------------------------- PRINTABLE RECIPE AND FULL INSTRUCTIONS https://jajabakes.com/honey-pistachio... FOLLOW JAJA BAKES Website: https://jajabakes.com/ Instagram: / jacintahalim Facebook: / jajabakes Pinterest: / jajabakes --------------------------------------------------------------------- CHAPTERS 00:29 : Make the dough 01:36 : Make the filling 04:19 : Divide the filling and dough 05:32 : Shape into mooncakes 07:02 : Bake and brush with egg wash 08:31 : Rest and serve --------------------------------------------------------------------- INGREDIENTS Using weight measurement is recommended Dough 2 tbsp neutral cooking oil (25 gr) 3 tbsp honey (60 gr) 1/2 tsp lye water, optional (can be omitted since the recipe uses honey instead of golden syrup) 1/8 tsp salt 3/4 cup + 1 tbsp cake flour (100 gr), more for coating Pistachio Filling 1 1/2 cups shelled pistachios (200 gr), roasted 1/4 cup glutinous rice flour (30 gr) 2 tbsp honey (40 gr) 1 tbsp granulated sugar (15 gr) 1 tbsp neutral cooking oil (15 gr) 1/4 tsp salt 1 tbsp water, or more Egg Wash 1 egg yolk 1 tbsp water --------------------------------------------------------------------- BAHAN Menggunakan ukuran berat direkomendasikan di resep ini Adonan 2 sdm minyak rasa netral (25 gr) 3 sdm madu (60 gr) 1/2 sdt air abu, opsional (bisa dihilangkan karena resep ini pakai madu, bukan golden sirup) 1/8 sdt garam 3/4 cangkir + 1 sdm tepung protein rendah (100 gr) Isian Pistachio 1 1/2 cangkir pistachio kupas (200 gr), panggang 1/4 cangkir tepung ketan (30 gr) 2 sdm madu (40 gr) 1 sdm gula pasir (15 gr) 1 sdm minyak rasa netral (15 gr) 1/4 sdt garam 1 sdm air, atau lebih Olesan Telur 1 kuning telur 1 sdm air --------------------------------------------------------------------- BACKSOUND "Scott Buckley - Wanderlust" is under a Creative Commons (CC-BY 3.0) license Music promoted by BreakingCopyright: https://bit.ly/bkc-wanderlust #mooncake #pistachio #pistachiocake #chinesefood #chineserecipe