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Sharing more of our favorite meals that I make in our off-grid kitchen here in Central Portugal. There are lots of veggies coming from the garden, but we also get to enjoy the fruit our friends grow. Another great reminder that we don't have to do it all. Recipes I use in this video: Clafoutis: https://prettysimplesweet.com/clafoutis/ Tomato quiche: Pre-made crust Cherry tomatoes Onion Parsley 6 eggs Splash of milk/cream Garlic powder, salt, pepper (soft) Goat cheese Potato frittata: 700/800 grams of potato 8 eggs Splash of milk 1 or 2 onions (raw or sauteed) Garlic powder, salt, pepper Oregano Cheese optional (I use a hard sheep's cheese in this video) Tomato salad: Sliced tomatoes Parsley, basil, mint Salt, pepper, olive oil Optional: raw onion, minced garlic Peach chutney: 2 kilos of fresh peaches Cup of raisins 3 cups sugar 3 cups apple cider vinegar Chopped onion 2 cloves of garlic, minced small piece of fresh ginger, minced Roasted aubergine dip: 2 big aubergines 1 Onion 3/4 cloves of garlic 2 teaspoons ground coriander 1 tin of tomato sauce Big handful of fresh parsley Juice of 1 lemon (Not shown in the video, but I scoop out the flesh from the aubergine with a spoon. Roasting them for about an hour makes this very easy.) Fresh hummus: Cooked chickpeas Fresh minced garlic Olive oil Salt, pepper Tahini Lemon juice (If too thick I use water or cooking liquid from the beans to help blend) Thanks so much to all our Patrons, you are keeping the channel going! Want to support us and these videos? Get early access (ad free!) to videos and more on Patreon: / ourportuguesehomestead For one time donations you can use: Paypal: ourportuguesehomestead@gmail.com Buy us a coffee: https://www.buymeacoffee.com/portugue... If you would like to send us something (please only from within the EU), the address for our PO Box is: Lea van der Eems Apartado 001144 EC Zona Industrial Castelo Branco 6001 - 901 Castelo Branco Portugal Music: Epidemic Sound New here? My name is Lea and I live with my partner Maarten, our daughter Puck and toddler Bo on our land in Central Portugal. We left the rat race in the Netherlands in 2018 and moved south in our old campervan. Two years ago we bought land in Portugal that had been abandoned for several decades. After lots of hard work we now live in a beautiful yurt and keep ourselves busy growing our own vegetables as well as producing olive oil, wine and honey on a small scale. This channel documents all the different jobs we have to do, and sometimes some nice footage of this beautiful country we now call home. Chapters: 0:00 Introduction 0:40 Berry clafoutis 5:30 Harvesting tomatoes from the garden 7:29 Tomato and goat cheese quiche 12:04 Potato harvest 13:58 Potato frittata 18:27 Tomato herb salad 20:57 Watering the garden 23:02 Peach chutney 30:24 Roasted aubergine dip 33:06 Fresh hummus 34:50 We don't always eat like this Want to see more updates? Don't forget to subscribe! Email: quintahortavelha@gmail.com Instagram: / ourportuguesehomestead Facebook: / ourportuguesehomestead