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Today, we will be covering how to cook quinoa, which is called the Mother of All Grains. Quinoa the super-grain is rich in plant-based protein, vitamins, minerals, and fiber. It is gluten-free, which helps digestion, providing excellent nutritional value. The mild flavor of quinoa blends well with any other food. As it’s easy to cook quinoa, it gives us a great meal option. Cook the rinsed quinoa over medium heat for a while, and it swells, turning moist and translucent. Try cooked quinoa with salad or curry. The poppy quinoa grains will add up a crispy, refreshing texture to your dish. 🍚 How to cook quinoa (Level: Easy to make • 2~3 servings • Takes 15 minutes) [Ingredients] 1 cup of quinoa 2 cups of water 1. Add rinsed quinoa into a pot, pour two cups of water 2. Boil it over medium heat for 10~15 minutes. Style a Dish. [ W TABLE ] APP : https://wcuisine.app.link/cvAAhDkwvX FACEBOOK : facebook.com/wtableofficial INSTAGRAM : @wtable_official @wtable_store EMAIL : [email protected] - Downloading and secondary editing of this video is prohibited. © 2021 by W TABLE. All rights are reserved. #quinoa#healthyfood#koreanvegan