CARAMEL SUJI PUDDING | EGGLESS CARAMEL RAVA PUDDING | WITHOUT OVEN SEMOLINA CARAMEL PUDDING | N'Oven скачать в хорошем качестве

CARAMEL SUJI PUDDING | EGGLESS CARAMEL RAVA PUDDING | WITHOUT OVEN SEMOLINA CARAMEL PUDDING | N'Oven

#SujiPudding #SemoliaPudding #PuddingRecipe CARAMEL SUJI PUDDING | EGGLESS CARAMEL RAVA PUDDING | WITHOUT OVEN SEMOLINA CARAMEL PUDDING INGREDIENTS & PROCESS: ½ CUP SUGAR 2 TSP WATER COOK UNTIL CARAMELIZED POUR INTO MOULD 2 TBSP CUSTARD POWDER ¼ CUP WATER 2 CUP MILK ½ CUP SUGAR COOK UNTIL BOIL ¼ CUP SEMOLINA / SUJI COOK FOR 1 MIN. IN LOW HEAT POUR THE CUSTARD MIXTURE COOK UNTIL THICKEN POUR INTO MOULD TAKE A CURRY PAN 2 CUP HOT WATER PLACE A WIRE STAND PLACE THE MOULD COVER WITH A FOIL STEAM FOR 30-35 MIN. IN LOW MED. HEAT PUDDING IS READY COOL DOWN IN ROOM TEPM. KEEP IN FRIDGE FOR 2 HOURS. REMOVE FROM THE MOULD CUT IN PIECES Visit My Official Website: https://www.novenfoods.com Subscribe My YouTube channel for Recipe Videos:    / novencakecookies   Like My FB Page for update info:   / novencakecookies   Follow Us on Twitter:   / nahidaoven   We Are on Pinterest also:   / nahidaoven   © N'Oven®