Smoky Resha Cutlets Recipe | Lazzat | Masala TV | Samina Jalil | Desi Food скачать в хорошем качестве

Smoky Resha Cutlets Recipe | Lazzat | Masala TV | Samina Jalil | Desi Food

Smoky Resha Cutlets are so delicious that these will capture a permanent place in your favorite snacks list. Watch this Masala TV video to learn how to make Smoky Resha Cutlets, Honey Chili Potatoes and White Qorma Recipes. This show of Lazzat with Chef Samina Jalil aired on 27 September 2021. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel @ https://bit.ly/3ac5djo or go to our website: https://www.masala.tv/ #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar #Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner #Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood #Desi #RecipeHomemade #FoodTube #Yummy #Foodie Smoky Resha Cutlets: Ingredients: Chicken (shredded) 2cup Potatoes (boiled) 2cup Fresh coriander (chopped) ½ bunch Green chili (finely cut) 2-3 Tartaric (powder) 1tbsp Cucumber, tomatoes, lettuce leaf as required Salt 1tsp Red chili (chopped) 1tsp Turmeric 1/2tsp All spices (powder) 1/2tsp Butter 2tbsp Eggs 2 Breadcrumbs 2cup Coal 1 Method: First heat butter in a pan and add the threaded chicken, all spices, green chili, tartaric, turmeric and green coriander. Mix them and smoke it with coal and set it room temperature. Then add and mix the boiled and mashed potatoes to make cutlets. Then dip them in the whipped eggs and breadcrumbs to fry them. Serve it with cucumber, tomatoes and lettuce leaf. Honey Chili Potatoes: Ingredients: Potatoes (boiled & cut) 3 cups Crushed garlic 1 tbsp Sriracha sauce 2 tbsp Crushed red chili 1 tsp Ketchup 1 tbsp Salt to taste Cayenne pepper paste 1 tbsp Oil 4 tbsp Crushed ginger 1 tsp Honey 2 tbsp Soy sauce 1 tbsp Spring onion for garnish Sesame seeds 1 tsp Method Heat oil and slightly fry crushed garlic and ginger in it. Then add sriracha sauce, crushed red chili, ketchup, soy sauce, salt and cayenne pepper paste and mix well. Now add potatoes and mix them. Add honey and spring onion, mix well and take out in dish. Sprinkle sesame seeds and serve. White Qorma: Ingredients: Chicken 750 gram Yogurt 250 gram Ginger garlic paste 1 tbsp Salt 1-1/2 tsp White pepper ¾ tsp Almond 4 tbsp Whole all spice 1 tbsp Clarified butter 1 cup Finley cut ginger 2 tbsp Soaked peeled almond 2-3 tbsp Screwpine essence few drops Onion paste 2 Sterling silver leaf 1 Method : Heat oil fry chicken in it and remove. Now in same oil add ginger garlic paste, salt, white pepper, onion paste, whole all spice and yogurt then sauté well. Then add fry chicken, almond powder and kewra essence then mix. Also add ¾ cup water and put it on dum and cook till chicken get tender and water dries. Now take out in dish and garnish with peeled almonds, finely cut ginger and sterling silver leaf.