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Crispy Pancakes in 10 Minutes! Perfect for the Holidays! These crispy vegetable pancakes are simply delicious! 🥔🥕 Made with simple ingredients – potatoes, carrots, chicken, cheese, and a few spices – they develop a golden, crispy crust on the outside while remaining soft and flavorful on the inside. Perfect for breakfast, lunch, or dinner! Serve them with sour cream or your favorite sauce – everyone will love them! 💛 ✨ Easy to make, incredibly delicious, and full of homemade flavor! 🌎 Turn on subtitles in your language. On mobile, tap "CC" in the upper right corner of the video. Click "⚙️" in the video settings on your computer and turn on translation! Ingredients for Recipe 1: 5 potatoes. Vegetable oil. 3 eggs. Salt, ground black pepper, curry powder, ground coriander. Wheat flour 80 grams / 2.82 oz. 2 white onions. 1 carrot. 1 bell pepper. 1 chicken breast. Mozzarella cheese 50 grams / 1.76 oz. Parsley. 2 garlic cloves. 4 champignon mushrooms. 20% fat cream 150 grams / 5.29 oz. A like and comment are a great way to thank me for the video. Click 🔔 to receive notifications about my new video recipes.