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Beef is what's for dinner! Join Chef Jeff Philbin on an international edition of Dinner DeeAs as we welcome Executive Chef Pedro Passalacqua from the JW Marriott Tampa Water Street. Chef Pedro infuses his Argentinian, Italian, and Spanish heritage into this classic 19th-century Russian staple to create a super simple, one-pan meal perfect for a family weeknight. Learn the secret to the perfect Maillard reaction sear, how to use tenderloin tips for a faster cook time, and the "beurre noisette" trick for the ultimate side of sautéed veggies. Key highlights in this video: Why Tenderloin tips make Stroganoff quicker and better. How to batch-sear beef to avoid "boiling" your meat. Making a rich, tangy sauce with sour cream and Dijon mustard. A foolproof way to sauté vegetables so they stay crisp, not mushy. Get the full printable recipe at: https://www.fox13news.com/dinner-deea... CONNECT WITH US: Visit Chef Pedro's restaurants: https://www.marriott.com/en-us/hotels... E-mail us your recipe requests and photos: DinnerDeeAs@fox.com Follow us on Instagram: @DinnerDeeAs WATCH DINNER DEEAS: Every weekday at 1p on Fox 13 Tampa Bay Every weekday at 7a on FOX 35 Plus in Orlando #BeefStroganoff #DinnerDeals #ChefPedro #OnePanMeal #EasyDinnerRecipes #JWMarriottTampa