У нас вы можете посмотреть бесплатно Authentic Southern Fried Cabbage - Sausage & Bacon Skillet или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
Southern Fried Cabbage with Sausage & Bacon - Authentic Southern Home Cooking #friedcabbage , #southernfriedcabbage , #cabbagerolls Welcome to Collard Valley Cooks! Have you ever wished to recreate old-fashioned Southern Fried Cabbage just like your mama used to make? Now you can! In today’s video, we’ll dive into the world of Southern cooking and whip up a classic Smoked Sausage skillet dish. We are all about comfort and tradition. Join me at the table as we explore how to make Southern entrées, desserts, and side dishes from scratch. Recipe Page: https://www.collardvalleycooks.com/po... 498) Southern Fried Cabbage 6 oz bacon, chopped 1 smoked sausage olive oil if lean sausage 3/4 cup bell pepper, mixed colors if available, slice into strips 1 large onion, slice into strips 1 tsp onion powder 2 tsp Chicken bouillon granules 1/2 tsp soul food seasoning (Clover Valley-Dollar General Brand) 1 tsp Roasted Garlic Powder, Bidia 4-5 shakes Worcestershire sauce 2 Tbsp light brown sugar 1 Tbsp white vinegar 1 tsp salt 1/2 tsp black pepper 1/2 cup water 1 medium head of cabbage red pepper flakes (to taste) Chop cabbage into 1-inch-wide pieces. Preheat a large wok or skillet. Add bacon and smoked sausage, cook until golden brown over medium heat. Remove the meat from the skillet, leaving the drippings. Add onion and peppers, cooking until soft. Stir in seasonings, then add water to deglaze the skillet. Add cabbage and cook until tender. Return the meats to the skillet, stir, and serve immediately with cornbread! Enjoy. So very Good Find recipes Tammy created by writing down each ingredient her mama and granny used when making those traditional southern dishes! Tammy has taken the time to jot down and even improve some of these classic recipes for you! Shopify: https://collard-valley-cooks-store.my... Amazon: https://amzn.to/3FIooUY Collard Valley Cooks is an Amazon and YouTube Affiliate and may receive commissions on tagged products. Thanks for your participation and for shopping with us! Here are my favorite kitchen items for making Southern dishes. Shop Amazon: https://amzn.to/3FIooUY Shop Walmart: https://walmrt.us/4fWFAT8 These are Tammy’s favorite knives, as they were also used by her granny and mama in the kitchen many years ago. 🔪 Check out our Rada Knives Store: https://radakitchenstore.com/?ref=535... Rada's Deluxe Vegetable Peeler for Creaming Corn: https://radakitchenstore.com/products... See Tammy’s latest video tutorials on YouTube! You can watch them and learn to cook for free! 📺 Watch our Latest Video Tutorials: / @collardvalleycooks Find Tammy’s recipes, tutorials, and written recipes on her website here: https://www.collardvalleycooks.com/so... Website: http://www.collardvalleycooks.com FREE PRINTABLE RECIPES: You can see any recipe you want right here. Just type what you are looking for into the search bar on our home page or browse through the Southern Recipes section of our website. Video tutorials are shown as images, and the recipes can be found at the bottom of each category page as buttons. Click on the button to open the PDF version of the recipe; you can print it for free! SUBSCRIBE ► / @collardvalleycooks Collard Valley Cooks is proudly sponsored by: Swaggerty's Farm Sausage website: https://sausage.swaggertys.com/ THE STORY of COLLARD VALLEY COOKS: In the early 1900s, Albert and Lucile Benefield moved to Collard Valley. They had a simple and happy life together and raised their family there. Granny and Albert had five children. They taught them the value of hard work, love for God, and the joy of food. Granny served steaming bowls of collard greens and cornbread; they all shared stories and laughter. As Tammy, one of their grandchildren, helped her Granny in the kitchen, she learned the art of cooking. Tammy's mama was also a fantastic cook and baker. Her mother taught her even more about cooking than her granny did. As Tammy grew up and started her own family, she wanted to carry on those traditions. Tammy began her own cooking show, Collard Valley Cooks. She wanted to teach others how to make homemade meals with fresh ingredients, just like Her Grandmother had taught her. Through Collard Valley Cooks, Tammy kept her family traditions alive. She used to love and care for every dish, just like Granny would have wanted.