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◆ Chocolate Liege Waffles When yeast meets flour, When chocolate meets pearl sugar, It's always pleasant in Liège With the most memorable flavour. Liège waffles allegedly originated in Liège, a small city in Eastern Belgium, in the 18th century. Its greatest features include the chewier texture between biscuit and bread (from the use of yeast) and the pearl sugar which caramelize on the outside of the waffle when baked. They are perfect to go with homemade ganache, which can complement the waffle's texture and result in one of your most memorable flavour. Now, come along and make (chocolate-flavoured) Belgian Liege waffles at home. PS, chocolate-flavoured products on the market are usually made of refined oil, such as refined palm oil or coconut oil, rather than natural cocoa butter. However, it has been confirmed that the refined oil can cause cancer. Reference: http://focustaiwan.tw/news/asoc/20191... Recipe Article: https://cooking23s.blogspot.com/2019/... How to Make Ganache: • [ASMR] How to Make Ganache More Videos about Western Dessert • 西式甜點做法 Western Desserts #NoBakingPowder #PerfectWithGanache #EngSub Subscribe and hit the notification bell now to see more gourmet cooking tutorials for free. Leave a comment if you have any questions. Hit the "like" and "share" buttons to show your support. Cooking23s https://cooking23s.blogspot.com Follow ➞ YouTube / cooking23s ➞ IG / cooking23s ➞ FB / cooking23s