How to Make Homemade Jelly Filled Donuts скачать в хорошем качестве

How to Make Homemade Jelly Filled Donuts

Easy homemade Lemon Filled Doughnuts made completely from scratch. There's nothing better than a warm fresh donut! _________­⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ __________ PRINTABLE RECIPE: 🖨️http://thestayathomechef.com/lemon-fi... 🖨️ 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients • 2 1/2 teaspoons instant dry yeast • 1/2 cup warm water (approximately 100 degrees) • 1/4 cup white sugar • 1/4 cup evaporated milk • 1/2 teaspoon salt • 1/4 cup vegetable shortening • 2 large eggs • 1/2 teaspoon vanilla extract • 2 1/2 to 3 cups all-purpose flour • 2 tablespoons butter, melted • 1 1/3 cups powdered sugar • 1 pinch salt • 2 teaspoons evaporated milk • 1/2 teaspoon vanilla extract • 2 to 4 teaspoons water • 1 half-pint lemon curd (recipe below) ✅Instructions 00:29 - How to make donut dough 01:39 - How to roll out and cut donuts 02:26 - How to make donut glaze 03:49 - How to fill donuts 1️⃣ 00:29 - Combine the yeast, water, sugar, evaporated milk, salt, shortening, eggs, and vanilla in the bowl of a stand mixer. Pour in 2 cups of the flour and knead on a medium-low speed with a dough hook until well combined. Slowly add in the remaining flour until a nice dough ball forms. Dough should be wet, but should not stick to your fingers or the sides of the bowl. 2️⃣ 01:31 - Spray a large mixing bowl with nonstick cooking spray. Transfer the dough to the bowl, cover with a clean dish towel, and let rise 1 1/2 hours. 3️⃣ 01:39 - Roll the dough out onto a lightly floured surface 1/4 to 1/2-inch thick. Use a drinking glass or round cookie cutter to punch out 12 donuts, re-rolling the dough as necessary to get a dozen donuts and use almost all of the dough. Let rise another 30 minutes. 4️⃣ 02:17 - Meanwhile, heat the shortening in a large pot to about 350 degrees. While the shortening is coming to temperature, make the glaze in a medium-size mixing bowl by whisking together melted butter, powdered sugar, pinch salt, 2 tsp evaporated milk, and 1/2 tsp. vanilla extract. Add in water 1 tsp at a time until it is just thin enough to dip something in easily. It shouldn't be runny, but it shouldn't be thick either. 5️⃣ 03:13 - Fry the donuts a few at a time until golden brown, flipping halfway through. It is helpful to do a test donut to ensure that the donut gets cooked through. Transfer the donuts to a wire rack covered with a layer of paper towels. Let cool for 1 to 2 minutes then dip the top of the donut into the glaze and place it back on the wire rack. 6️⃣ 03:49 - Once all of the donuts have been fried, fill a piping bag with the lemon curd, like you would with frosting. Using a wide-mouth tip, insert the tip into the side of the doughnuts one at a time, squeezing to fill with 1 to 2 tablespoons of lemon curd per donut. EASY HOMEMADE LEMON CURD ✅Ingredients • 1 1/2 cups white sugar • 1 cup freshly squeezed lemon juice • 1 tablespoon lemon zest • 12 egg yolks • 1 cup butter ✅Instructions 1️⃣ Combine sugar, lemon juice, and lemon zest in a large saucepan over medium heat. Stir constantly until the mixture is hot, but not yet simmering. 2️⃣ In a medium size mixing bowl, whisk the egg yolks until smooth. 3️⃣ Slowly pour some (about 1/3) of the hot sugar mixture into the bowl, whisking constantly. 4️⃣ Transfer all of the egg mixture into the saucepan, whisking to combine, over medium heat. 5️⃣ Slice the butter into tablespoon-size slices and add into the hot mixture. Stir until butter is melted and mixture thickens. 6️⃣ Pour through a mesh sieve into canning jars or a large bowl. Mixture will fill 3 half-pint jars. 7️⃣ Cool to room temperature and store in the fridge. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel:    / thestayhomechef   FACEBOOK: The Stay At Home Chef INSTAGRAM: TheStayAtHomeChef PINTEREST: The Stay At Home Chef TWITTER: TheStayHomeChef CONTACT ME: rach@thestayathomechef.com ⭐⭐⭐⭐⭐ The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more! ⭐⭐⭐⭐⭐ Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/