Crispy Fried Shallots 炸葱油酥 скачать в хорошем качестве

Crispy Fried Shallots 炸葱油酥

Crispy fried shallots (炸油葱酥) is one of the must-have condiments in Chinese cuisine. You can use it in soup, rice dishes, meat dishes, dumplings, vegetable dishes, noodles, and just about everything in between. Crispy fried shallots are familiarly used in most Asian dish. This crispy fried shallot was taught to me by my grandmother who always made her own crispy fried shallots for all her cooking at home. Crispy fried shallots are easy to make. The most difficult part to make this condiment is when peeling and slicing the shallots. Once the peeling and slicing work is done, the frying process is easy. You can put the shallot oil and the fried shallots together in a glass jar OR put it separately. The shallots oil is infused with the nice aroma of shallots. It adds such incredible flavor and aroma to the food! Recipe: https://madamngrecipe.com/crispy-frie...