Yeh Papri Katori Chana Chaat Aap Ne Pehle Kabhi Nahi Banai Ho Gi | Crispy Chaat Bowl by Amna Cuisine скачать в хорошем качестве

Yeh Papri Katori Chana Chaat Aap Ne Pehle Kabhi Nahi Banai Ho Gi | Crispy Chaat Bowl by Amna Cuisine

In this video, I’m sharing a complete step-by-step Papri Katori Chana Chaat Recipe that you can easily make at home. This chaat is served in a crispy Papri Bowl (Katori), filled with Spicy, Tangy and Chatpati Chana Chaat, making it not only delicious but also very beautiful in presentation. You’ll learn how to: • Prepare perfectly Crispy Papri Katori without breaking • Make Flavorful Chapati Chana Chaat using simple ingredients • Balance Sweet, Spicy & Tangy Flavors just like Street-Style Chaat • Assemble everything for a Restaurant-Style look at home This Crispy Papri Chaat recipe is ideal for Iftar, Tea Time Snacks, Family Get-Togethers, Parties, and Festive Occasions. It’s a unique twist on traditional Chaat that kids and adults both love. If you’re looking for an easy yet impressive snack recipe, this Papri Katori Chana Chaat is a must-try! 👍 If you enjoyed today’s recipe, please like, comment, and share your feedback. 🔔 Subscribe to Amna Cuisine and press the bell icon for more easy & tasty recipes. 💬 Let me know in the comments how your Papri Katori turned out!. INGREDIENTS: 🟢 PREPARING OF MASH CHANA Chickpeas (Small Lahori) – 1 Kg 🛢️ Cooking Oil – 4 Tb-Sp 🧄🌶️ Ginger, Garlic & Chili Paste – 1 Tb-Sp 🌰 Cumin Seeds – ½ T-Sp 🌿 Carom Seeds (Ajwain) – ½ T-Sp 🌶️ Red Chili Powder – ½ T-Sp 🟡 Turmeric Powder – ¼ T-Sp 🔥🌰 Roasted Masala ½ T-Sp (Dry Methi, Red Chili Flakes, Garam Masala, Cumin Powder 1 ~ 1 T-Sps) Boiled Chickpeas – ½ Kg 🥔 Boiled Potato – 1 🧂 Salt – ½ T-Sp 🟢 PREPARING OF GREEN CHATNI 🧄 Ginger – 1 Small Piece 🌶️ Green Chili – 1 Small 🌿 Coriander – ½ Bundle 🌱 Mint Leaves – ½ Bundle Roasted Chickpeas – 1 Tb-Sp 🧂 Salt – ½ T-Sp 🌰 Cumin Seeds – ¼ T-Sp ⚫ Black Salt – ¼ T-Sp 🌿 Carom Seeds – ¼ T-Sp 🥣 Chaat Masala – ½ T-Sp 🟢 PREPARING OF PAPDI KATORI 🌾 All-Purpose Flour – 3 Cups 🌰 Cumin Seeds – ¼ T-Sp 🧂 Salt – ½ T-Sp 🧈 Ghee – 1 Tb-Sp CHAPTERS: 00:00 Intro & Recipe Preview 00:33 Boiling & Preparing Chana 02:10 Preparing Green & Tamarind Chutney 03:09 Dough Preparation for Papri 03:58 Shaping & Frying Papri Katori Until Crispy 04:30 Assembling Papri Katori Chana Chaat 04:59 Final Presentation & Serving #PapriKatoriChanaChaat #ChanaChaatRecipe #ChatpatiChaat #PapriKatori #IndianStyle #AmnaCuisine