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There isn't much better during the holidays than a thick and delicious eggnog! Now make it from home and enjoy it anytime you want. _____________________________↓↓↓↓↓↓ CLICK TO GET LINKS TO MORE COPYCAT RECIPES ↓↓↓↓↓↓↓↓ _____________________________ Subscribe to my channel https://youtube.com/ashleemariecakes?... People either love eggnog or hate eggnog, Personally I love it, like LOVE it, and I hate waiting for the holidays to have it, so I make it year round on my own in my kitchen. EGGNOG RECIPE Printable Recipe http://ashleemarie.com/homemade-eggno... 2/3 C sugar 6 egg yolks pinch of salt 4 C milk 2 C whipping cream 6 Tbsp sugar 6 egg whites 1 tsp nutmeg 2 tsp vanilla (optional) in a saucepan heat up the milk, cream until warm Whisk the sugar, egg yolks and salt together temper some of the warm liquid into the egg yolks, stirring the entire time add the mixture back into the saucepan and heat until it reaches 160 degrees F Take off heat and let cool Whip the 6 Tbsp sugar and egg whites together until ribbony (just before you reach soft peaks) Stir the nutmeg and vanilla into the egg mixture Add the egg whites into the yolk mixture and stir together keep refrigerated, stir before serving NOTE if the raw egg whites bother you simply use pasteurized eggs (aka safe eggs), MORE COPYCAT RECIPES Homemade peeps • How to make homemade peeps Homemade choco taco • Homemade Choco Taco tutorial Homemade Andes Mints • How to make homemade andes mints Deep Fried sweets - fair food • How to make homemade peeps Homemade Cronuts • How to make Cronuts - Laminated dough - pa... KITCHEN EQUIPMENT I USE Portable single burner http://amzn.to/1n2z02a Candy Thermometer http://amzn.to/21y2y7h Hand Mixer http://amzn.to/1VJtDko ASHLEE MARIE is all about from scratch recipes, cake decorating tutorials and fun themed foods. I believe anyone can be a chef with the right tips and tricks. I love creating delicious food at home and enjoy sharing my recipes with you. I'm self taught and if I can do it you can do it I hope that my videos help you learn to make dishes and desserts you've always dreamed of making CONTACT ME - I'd love to work with you [email protected] YOU CAN FIND AND FOLLOW ME ON SOCIAL MEDIA HERE Blog: http://ashleemarie.com periscope: http://periscope.tv/ashleemariecake Facebook: / ashleemariecakes Pinterest: / ashleemariecake Instagram: / ashleemariecakes Twitter: / ashleemariecake HERES IS THE FILMING EQUIPMENT I USE Nikon D610 (camera A front shots) http://amzn.to/1TBRiFE Nikon 50mm f/1.8G Lens http://amzn.to/1SP6hMe Nikon D5100 (camera B above shots) http://amzn.to/1RYcdS8 Tameron AF 28-75mm f/2.8 Lens http://amzn.to/1SP6tei Tripod http://amzn.to/1RYchRO Manfrotto 420B combi-boom stand http://amzn.to/1oZrVAR Manfrotto 496RC2 ball head http://amzn.to/1TBRzbC Rode Lavalier microphone http://amzn.to/1RYclAZ 3 Light kit http://amzn.to/1SP6MWt sand bags http://amzn.to/1n89lG6 Tabletop (white grey wood) http://www.ikea.com/us/en/catalog/pro... slider http://amzn.to/1TIJ0f6 AND THE PRODUCTION EQUIPMENT I USE Desktop microphone http://amzn.to/1RYczrG Adobe Premiere Pro CC http://amzn.to/1oZsiLX Lynda.com courses "Lift me up" Song by zhanic at Pond 5 http://bit.ly/pond5liftmeup