Spicy Braised Hairtail with Radish скачать в хорошем качестве

Spicy Braised Hairtail with Radish

#Spicy Braised Hairtail with Radish(갈치무조림) Ingredients : 3 piece of Hairtail fish , radish ,water1/2 cup, jalapeño 1(1/2 minced, 1/2 slice)green onion 1 stalks, Onion 1/2, garlic 1 Tsp, mirin 1 Tbsp, Soy sauce 2Tbsp, giner powder 1/2 tsp, sugar 1 tsp, chili flakes 1 Tsp, Gochujang 1 Tbsp, cooking oil 1Tbsp, black pepper1tsp Directions Thaw the frozen Hairtail fish overnight, clean thoroughly. Make the sauce :1/2 minced jalapeño ,slice green onion 1 stalks, garlic 1 Tsp, mirin 1 Tbsp, Soy sauce 2Tbsp, sugar 1 tsp, chili flakes 1 Tsp, Gochujang 1 Tbsp, cooking oil 1Tbsp, black pepper1tsp I’ll just slice three thin pieces of radish and layer them on the bottom. Layer radish at the bottom, place fish on top. Add sliced jalapeño, and onion between layers. Mix all sauce ingredients and pour 2/3 over the dish. Simmer like a stew. Once boiling, add remaining sauce and adjust seasoning.