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Hello! I love simple recipes using frozen dough and seasonal fruits. Today one of those, peach and blueberry puff pastry tart. INGREDIENTS: 1 puff pastry sheet 250g cream cheese 1tbsp maple syrup + 1tbsp for serving 1tsp vanilla extract 2-3 peaches 50g blueberries *melted butter and brown sugar (for grease and sprinkled tart) COOKING METHOD: 1. Sprinkle flour on the work surface and roll out the puff pastry into a 3mm layer. Transfer to a baking sheet lined with parchment. 2. Use a knife to cut (not through !!!) a side of 1.5cm. Brush the side with melted butter and sprinkle with brown sugar. 3. In a bowl, combine cream cheese, maple syrup, and vanilla extract. 4. Grease the puff pastry with cream cheese and add sliced peaches and blueberries. 5. Bake at 400F/200C for 25-30 minutes. Drizzle with maple syrup. #peachtart #blueberrytart #puffpastrytart Thanks for watching! Make sure to subscribe for more videos: / @irenemagazine Where I get MUSIC for all my videos: https://www.epidemicsound.com/referra... AMAZING for YouTubers! I often use iHerb to get organic ingredients. Go to: https://www.iherb.com/?rcode=SCH028 or use the code SCH028 to get a discount of 5% on your purchase. They ship internationally at a low price sometimes even free ))) INSTAGRAM: / irene_magazine PINTEREST: https://www.pinterest.ru/irenemagazine/