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How-to Make the perfect soft-boiled eggs that are super easy to peel and come out looking BEAUTIFUL...EVERY. SINGLE. TIME! Great for a quick breakfast or addition to your ramen. THE PROCESS Bring pot of water to boil (with 1 TB vinegar added...which helps the egg peel easier). Gently place 4-6 eggs in the pot and lower heat to a simmer. Cook gently for 6-7 minutes. Remove eggs directly into ice water (cools egg for easier handling and also helps for easy peeling). Immediately peel eggs once cooled using a spoon. Cut in half using a cheese slicer or eat it whole. SUPPORT THE CHANNEL - (use my affiliate links before shopping on Amazon) Main Camera http://amzn.to/2sR5Jhh Main Drone http://amzn.to/2tkCy7s Other Camera http://amzn.to/2sQQULP Other Drone http://amzn.to/2tkACMb FOLLOW/ADD instagram - shootwithsavi + saviyou snapchat - saviyou twitter - saviyou periscope - saviyou younow - saviyou beme - saviyou I NEED INTROS! If you'd like to send me an intro, please upload an unlisted YouTube video and msg me the link. Use this format "/GREETING/, my name is /YOURNAME/ from /LOCATION/ and you're watching Savi You's Vlog"...it's an intro so the more interesting it is, the better. I also accept submissions via snapchat, but warn me first! Or download the video and email it to me.