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➡️ BUY MY COOKBOOK HERE! https://amzn.to/49AsR8f ➡️ SIGN UP FOR MY NEWSLETTER TO RECEIVE MY NEWEST VIDEO IN YOUR INBOX EACH WEEK! https://entertainingwithbeth.substack... Today I’m sharing one of my favorite cozy winter recipes — a creamy carrot ginger soup that’s easy to make, incredibly comforting, and full of warming flavor. Perfect for cold, gray days when you need a little bowl of sunshine ☀️. This simple carrot ginger soup recipe is made with wholesome ingredients like fresh ginger, carrots, onions, and vegetable broth, then blended until silky smooth. It’s ideal for busy weeknights, meal prep, or anytime you want a healthy, homemade soup that feels nourishing and satisfying. I’ll also show you how to finish it with coconut milk, chia seeds, and cilantro for extra creaminess, texture, and flavor. If you love easy soup recipes, cozy winter meals, or healthy comfort food, this one’s for you! 🕒 Timestamped Chapters 00:00 – Welcome back & Happy New Year 00:09 – Why this carrot ginger soup is perfect for winter 00:33 – Ingredients & getting started 00:37 – Sautéing onions & shallots (important flavor tip) 01:37 – Adding garlic the right way 02:23 – Fresh ginger tips (no peeling needed!) 03:00 – Adding broth & carrots 03:24 – Simmering & cooking time 03:42 – Blending the soup until creamy 04:05 – Final texture & color reveal 04:22 – Garnishing with coconut milk 04:42 – Optional toppings: chia seeds & cilantro 04:54 – More soup recipes & closing PRODUCTS SEEN IN THIS VIDEO: These links go to Amazon where I am compensated on products sold at no cost to the consumer ➡️ Sezane Pink Sweater – the cozy, feminine knit I’m wearing in this video 🌸 https://seza.ne/QPEC4ngzkT ➡️ Vitamix Blender – how I get this soup ultra smooth & creamy every time https://seza.ne/QPEC4ngzkT ➡️ Le Creuset Dutch Oven – my go-to pot for evenly cooked, flavorful soups 🍲 https://seza.ne/QPEC4ngzkT ➡️ Garlic Press (New Model) – a huge time-saver for weeknight cooking https://amzn.to/4pWbbsu FOR MORE OF MY FAVORITE KITCHEN PRODUCTS VISIT MY AMAZON SHOP! http://amzn.to/2jaXw5n (This link goes to Amazon, where I am compensated on products sold at no cost to the consumer) CARROT AND GINGER SOUP Serves 4 Print Recipe Here https://entertainingwithbeth.com/carr... INGREDIENTS: 1 tablespoon (15 ml) olive oil 1 cup (100g) yellow onions, diced 1/3 cup (40g) shallots, diced 2 garlic cloves, minced 1 tablespoon fresh ginger, grated 2 lbs (907g) carrots, peeled and cut into 2-inch pieces 4 cups (946 ml) vegetable stock 1/4 cup (60 ml) full-fat coconut milk 1 tablespoon (15 ml) chia seeds METHOD: Set a large pot on medium-high heat. Add the olive oil. Sauté the onions and shallots until translucent and fragrant. Add the garlic and ginger, and cook for 1-2 minutes until fragrant. Add the vegetable stock. Add the carrots. Cover and cook until carrots are fork-tender, about 20 minutes. Transfer the soup to a blender and puree until smooth. Transfer soup to a clean pot. Check for seasoning. Add more salt and pepper if desired. Ladle out into bowls. Garnish each bowl with a tablespoon of coconut milk, a sprinkle of chia seeds, and 1-2 leaves of fresh cilantro. Cilantro leaves for garnishing ABOUT THIS CHANNEL Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE! http://bit.ly/BethsEntertaining.