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The ultimate No-Bake Oreo Cheesecake! Creamy, rich, and loaded with cookies — this dessert takes just 10 minutes to prep. No oven. No gelatin. No eggs. It has a buttery Oreo crust with crispy edges and a velvety cream cheese filling that stays firm without any complicated steps. We use a secret trick (adding a little butter to the filling!) to make it stable and smooth without needing gelatin. Perfect for parties or a quick sweet treat. 👇 INGREDIENTS: Crust: • 10–12 Oreo cookies (finely crushed) • 4 tbsp Melted butter (approx. 50g) Filling: • 5 oz Cream cheese, room temp (150g) • 4 tbsp Butter, softened (50g) • 3–4 tbsp Sweetened condensed milk (approx. 50ml) • ½ cup Powdered sugar (50–100g, adjust to taste) • 4–5 Crushed Oreos (mixed into filling) ⚡ HOW TO MAKE: 1. Blend Oreos into fine crumbs. Mix with melted butter. 2. Press firmly into the bottom and sides of your mold to form the crust. 3. Beat cream cheese, softened butter, condensed milk, and powdered sugar until fluffy. 4. Fold in crushed Oreo pieces. 5. Pour filling into the crust and freeze for 1 hour (or chill in fridge for 3 hours). 6. Slice and enjoy! Simple. Creamy. No-Bake. 😋 WATCH NEXT: No-Bake Peanut Butter Bars 👉 • Better Than Reese’s Peanut Butter Bars (No... Better Than Reese’s Peanut Butter Balls 👉 • If You Have Peanut Butter & Condensed Milk... Subscribe for more easy no-bake desserts ❤️ #nobake #oreocheesecake #nobakedessert #cheesecakerecipe #cookiesandcream #easydessert #5ingredientrecipe #nogelatin #oreocake