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How to make white ashura? detailed sweet recipe in this video, the traditional ashura made and distributed in Muharram the materials here can be made ashura for 750 people 9 kilograms of wheat it says that there is special wheat for ashura on the packages 5 kilograms of dried apricots, 4 kilograms of raisins 2 kilograms of black currants, 2 kilograms of nuts 1 kilogram walnut, 4 kilograms of white beans 4 kilograms chickpeas, 6 bay leaves clove, lemon salt, 8 liters of milk 25 kilograms of granulated sugar, 3 kilograms of rice 4 kilograms of peanuts, 100 grams of powdered vanilla 3 kilograms of corn starch Preparations must be started 1 day in advance to make ashura dry legumes products and dried fruits should be soaked in water 1 day in advance Add cold water into chickpeas and beans and leave for at least 5 hours Add the wheat into a large pot and wash several times Add plenty of cold water and leave for 1 night The chickpeas and beans that waited for 5 hours are about to overflow from the containers as you see them. chickpeas and beans to be cooked the day before wash the chickpeas Boil chickpeas in large pots for 3 hours take the foam formed on the water dried apricots need to prepare 1 day in advance chop the dried apricots dried fruits are sold chopped, but cheaper than unchopped add chopped apricots into the container Add cold water to the apricots, likewise wait 1 night chop walnuts, walnut kernels only need to shrink a little Add cold water into walnut insert the grains of nuts into a large nylon bag prepare all grain nuts in the form of broken grains without over-crushing, tapping, break the hazelnut kernels into two halves add raisins into the deep pots and add cold water small currants can insert into the same pots Add cold water and let stand overnight Add beans into boiled chickpeas for 3 hours and cook it for 1 hour Chickpea and beans will be fully cooked in total 4 hours cookware open top can wait 1 night in a cool environment 1 day after wheats as seen in the water waited 1 night beans and chickpeas cooked, waiting ready cracked nuts walnuts soaked in cold water chopped dried apricots waited in the water and pulled into the water softened raisins waited in the same way and swollen Add plenty of water to large pot add the wheat into the strainer add the wheat to a large pot and boil Check once in a while, stir, wheat can burn Add and boil water in 2 separate large pots add the nuts Add lemon salt bay leaf and cloves to the clean water you added add walnuts, raisins and dried apricots into the strainer add the boiled beans and chickpeas Other materials also add add peanuts and stir materials will leave black color in this water we will add all materials to other pots ashure needs to be done this way to be white stir rice and stir add and mix the sugars 10 kilograms added to the small pot and 15 kilograms added to the large pot take the ingredients with strainer and add to other pots As you can see black water and vitamins will stay here The important thing is that white, vitamin does not matter, in our opinion such mix corn starch with cold water add the starch to the boiling ashura, add slowly with stirring Boil a little after the starch is added, the soup will be consistency Add vanilla into a container and mix with cold water, add to ashura add cold milk slowly while stirring as you can see, a very nice and delicious ashura in white Turn off the fire after boiling for 3 minutes asure will be distributed free of charge to people in a public place you can use pomegranate seeds for presentation of ashura Add ashura into the bowl add pomegranate seeds and cinnamon on top serve something amazing, sweet, satisfying and very tasty