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The SECRET to Perfect Tamil Nadu Mutton Biryani | Professional Recipe Revealed! 🤫🐐 Stop making average biryani! Today, I’m pulling back the curtain on the authentic Tamil Nadu Mutton Biryani. This isn't just another recipe; it’s a masterclass in balancing spices, achieving the perfect meat-to-rice ratio, and that unmistakable "Dum" aroma that fills the house. Whether you are using Basmati or the traditional Seeraga Samba rice, this method ensures every grain is separate and packed with flavor. In this video, you’ll learn: 🌿 The Secret Masala: The specific spice blend used in authentic TN households. 🥩 Tender Meat Tips: How to get the mutton "fall-off-the-bone" tender every single time. 🍚 Rice Perfection: The #1 mistake people make with water ratios and how to avoid it. 🔥 The Dum Technique: How to seal in the moisture for that restaurant-style finish. 🕒 Timestamps: 0:00 - The Secret to Tamil Nadu Mutton Biryani 1:15 - Ingredients & Special Spice Blend 3:30 - Prepping the Mutton for Tenderness 5:45 - The Sauté (Masala Base) 8:20 - Adding the Rice & Water Ratio 10:15 - The "Dum" Cooking Process 12:30 - Final Reveal & Serving Suggestions • 1Kg மட்டன் பிரியாணி Easy method / kasbena ... #MuttonBiryani #TamilNaduMuttonBiryani #SouthIndianRecipes #BiryaniSecret #TamilCooking #MuttonRecipes #IndianStreetFood #NonVegRecipes