Butter Chicken Recipe | Restaurant Style Creamy & Easy Murgh Makhani скачать в хорошем качестве

Butter Chicken Recipe | Restaurant Style Creamy & Easy Murgh Makhani

Butter Chicken Recipe | Restaurant Style Creamy Murgh Makhani made at home with simple ingredients. This rich, buttery and flavorful chicken curry tastes better than restaurant and is perfect with naan or rice. Today on Kitchen Ghar with Ayesha, I’m sharing a foolproof butter chicken recipe with the perfect balance of spices, creaminess and that authentic dhaba-style flavor. This recipe is easy to follow and gives you silky smooth gravy every time. 🔸 Perfect for dinner 🔸 Great for guests 🔸 Authentic restaurant taste 🔸 Simple step-by-step method Serve hot with naan, roti or steamed basmati rice. If you enjoyed this recipe, don’t forget to Like, Share & Subscribe to Kitchen Ghar with Ayesha for more delicious Pakistani & Indian recipes. 📝 Ingredients | Creamy Butter Chicken (Better Than Restaurant) 🔹 Chicken Marinade: Boneless chicken: 800 g Yogurt (full-fat, drained): ¼ cup Salt: 1 tsp Red chili powder: 1 tsp Cumin powder: ½ tsp Ginger garlic (chopped or paste): 1 tbsp Lemon juice: ½ tbsp Red or orange food color: pinch (optional) 🔹Butter Chicken Gravy Base: Cooking oil: ¼ cup Butter: 2 tbsp Onions (sliced): 2 medium Tomatoes (finely chopped): 4 medium Ginger garlic (chopped): 1 tbsp (18–20 g) Cashew nuts: 20 Green cardamom: 3–4 Salt: 1 tsp Red chili powder: 1 tsp Kashmiri red chili powder: 1 tsp Turmeric powder: ¼ tsp Fresh coriander: 1 handful 🔹Chicken Cooking: Oil: 3 tbsp 🔹Final Gravy Finish: Water: slightly more than ½ cup (or as needed) Kasuri methi (Fenugreek leaves) (crushed): 1 tbsp Garam masala: 1 tsp Heavy dairy cream: ½ cup Butter (for final simmer): 2 tbsp ⏱️ Chapters | Butter Chicken Recipe 00:00 Intro | Creamy Butter Chicken Recipe (Better Than Restaurant) 00:10 Chicken Marinade | Soft & Juicy Butter Chicken Tips 01:05 Restaurant Style Gravy Base Preparation 02:43 Cooking Marinated Chicken Perfectly 03:32 Blending & Bhunai of Masala (Key Flavor Step) 04:16 Adding Chicken & Building the Final Gravy 04:53 Creamy Finish with Heavy Cream & Butter 05:21 Final Look | Rich & Authentic Butter Chicken Ready