How to Make Fluffy Homemade Marshmallows (Guimauves) - Step by Step скачать в хорошем качестве

How to Make Fluffy Homemade Marshmallows (Guimauves) - Step by Step

Join me in this sweet adventure as we create delicious homemade marshmallows, also known as Guimauves with amazing Vanilla flavour. These light and fluffy treats are perfect for s'mores, hot chocolate, or just enjoying on their own. Follow along with my step-by-step guide, and don't forget to subscribe for more mouthwatering recipes! Ingredients: • Egg whites: 65 g → ~2 large egg whites • Sugar: 395 g → ~2 cups • Glucose: 50 g → ~3 1/2 tablespoons • Lemon juice: 10 g → ~2 teaspoons • Gelatin (200 bloom): 19 g (with 100 g water → ~1/2 cup water) → ~1 1/2 tablespoons gelatin • Water for syrup: 120 g → ~1/2 cup • Dried vanilla: 4 g → ~1 teaspoon • Powdered sugar: 150 g → ~1 1/4 cups • Cornstarch: 150 g → ~1 1/4 cups Don't forget to check out my Instagram for more delicious creations:   / michalhrubec_pastrychef