Francesco VENUTI & Regina BRIX, Master in International Food and Beverage Management, ESCP BS скачать в хорошем качестве

Francesco VENUTI & Regina BRIX, Master in International Food and Beverage Management, ESCP BS

Discover the interview with Mr. Francesco VENUTI and Mrs. Regina BRIX, Co-directors of the Master in International Food and Beverage Management at ESCP Business School, and Léopold Sellier-Tarbuk, a student on the course. The Francesco VENUTI and Regina BRIX sequence 00:22 - Could you describe your program for us? 02:00 - What are the current challenges in the sector and the functions for which your training prepares? 03:19 - What are the main strengths of your training? 05:23 - Could you reveal your teaching secrets to us? 07:20 - What happens to your students after they graduate? 08:54 - What do you love and hate in a candidate? 10:21 - Conclusion: 3 words to describe your training Léopold Sellier-Tarbuk's sequence: 11:02 - What attracted you to this program and why did you join it? 11:45 - Any advice for students interested in the program? 12:30 - What do you appreciate most about the program?