Balsamic Onion Jam ~ Low Sugar Canning Recipe ~ Holiday Gifting скачать в хорошем качестве

Balsamic Onion Jam ~ Low Sugar Canning Recipe ~ Holiday Gifting

#homecanning #jam #onionjam #bourbon #balsamicvinegar #ballcanning This yummy and versatile condiment also makes a great gift for the holidays. Use to glaze meat, add to egg dishes and sandwiches, or as a base for salad dressing. 2 lbs. sweet onions, diced 1/2 c. balsamic vinegar 1/2 c. pure maple syrup 1 1/2 t. salt 2 t. black or white pepper (black pepper will yield a spicier flavor) 1 bay leaf 2-3 T. good quality bourbon (OPTIONAL) 2 c. apple juice 3 T. low or no sugar pectin 1/2 c. sugar (I used brown sugar, packed) Ladle hot jam into hot half pint jelly jars leaving 1/4” headspace. Remove air bubbles. Wipe jar rim. Center lid and apply band to fingertip tight. Process for 15 minutes in boiling water or steam canner, adjusting for altitude as follows: 1,001-3,000 ft ~ increase processing time by 5 minutes 3,001-6,000 ft ~ increase processing time by 10 minutes 6,001-8,000 ft ~ increase processing time by 15 minutes 8,001-10,000 ft ~ increase processing time by 20 minutes Allow jars to rest undisturbed for 12-24 hours. Remove bands, check seals, wash and label jars. Store in a cool dark dry place. This tutorial is for informational purposes only. It is your responsibility to follow all instructions for your canner and water bath/steam canning. Always adhere to safe canning guidelines. Recipe Source: All New Ball Book: https://amzn.to/2yCjgyy Bourbon Bacon Onion Jam:    • Bourbon Bacon Onion Jam   Recommended products I use: As an Amazon Associate I earn from qualifying purchases. If you purchase through links on this post, I make a small commission at no additional cost to you. All proceeds will be used to support my channel. Pomona Pectin: https://amzn.to/3pyy1cx https://amzn.to/338qR7p Bulk Pectin: https://amzn.to/3Dk2JLl Lodge Enameled Dutch Oven: https://amzn.to/32rtr5H Roots & Branches Multi Use Canner: https://amzn.to/3aw3Wkn All American 915 Pressure Canner: https://amzn.to/2VtHhku Ball Complete Book of Home Preserving: https://amzn.to/2HshS6t Ball Blue Book: https://amzn.to/3cL1B6J All New Ball Book: https://amzn.to/2yCjgyy Food In Jars: https://amzn.to/3gY1sOI Small Batch Preserving: https://amzn.to/32ZSxr8 Amish Canning Cookbook: https://amzn.to/3i0aYlT Homestead Canning: https://amzn.to/2Z7RaWu The Canning Kitchen: https://amzn.to/2KsO1sp Ball Freezer Jars: https://amzn.to/2xPyy3b Ball Jelly Jars: https://amzn.to/3eKnhlb Ball Quart Jars: https://amzn.to/2KoI7IO Ball Pint Jars: https://amzn.to/2xUCCyR Ball Jelly Jars: https://amzn.to/3eKnhlb JarBox Protector: https://amzn.to/3bA59bQ Sterilite Shelves: https://amzn.to/3cEsAkf Swing top bottles: https://amzn.to/2Fv1bG6 Labels: https://amzn.to/3iD1DB3 Clear Jel for canning: https://amzn.to/32d3wP4 My Canning Playlist: https://www.youtube.com/playlist?list... 🌸🌸 NEW My FB Group: 🌸🌸   / 43205   Enjoy! xo~Carol Let's connect!~ 🌸Email: [email protected] 🌸My Blog: https://thriftychichousewife.com/ 🌸Facebook:   / carolsmith00  . 🌸 My FB Group:   / 43205  . 🌸Instagram:   / carolthrift  . 🌸Pinterest:   / carolsmith1  . 🌸Mailing address: Carol - Thrifty Chic Housewife 175 S. Sandusky St. #388 Delaware, Ohio 43015