Classic British Fruit Scones - Fool-proof Recipe for Beginners скачать в хорошем качестве

Classic British Fruit Scones - Fool-proof Recipe for Beginners

These classic Fruit Scones are soft, fluffy, and packed with juicy raisins - just like the ones my Mum used to bake. I’ve tested this recipe countless times and share all my best tips so your scones rise beautifully every time. Perfect with butter, jam, and a cuppa. Full recipe: https://bakingwithgranny.co.uk/recipe... In this video, I show you how to make traditional British fruit scones from scratch, with simple ingredients and no fancy equipment. Whether you're baking for afternoon tea, a bake sale, or just because, this easy scone recipe never fails. INGREDIENTS: 450g Self-raising Flour Pinch of Salt 2 tsp Baking Powder 50g Caster Sugar 50g Block Margarine or Butter (cold, cubed) 100g Sultanas 200ml Milk (dairy, soya, coconut…) 100ml Yoghurt, Sour Cream or Buttermilk Top Tips in This Video: • How to get tall, fluffy scones • Why cold butter matters • The secret to soft, tender crumb • How to cut and bake scones properly Serve with clotted cream, butter, and jam, for a proper British treat. If you enjoyed this recipe, don’t forget to like, subscribe, and share with a fellow baker! BLOG : https://bakingwithgranny.co.uk FACEBOOK :   / bakingwithgranny   INSTAGRAM :   / bakingwithgranny