Products only Found on the Greek Island of Lesvos- s2e20 скачать в хорошем качестве

Products only Found on the Greek Island of Lesvos- s2e20

Hahla is a traditional Greek product called "trachana," a form of frumenty that is exclusively found on the island of Lesvos. Generations and generations have grown up with it. It is made with ground wheat, local sheep's milk, and cultured yogurt. Trachanas has high nutritional value, low calories, and low-fat content, while being rich in carbohydrates and proteins. It has a sub-acidic taste and is particularly tasty and aromatic. Its nutritional composition includes 15% proteins, 70% carbohydrates, 4% fat, and approximately 400 calories. I visited Mesotopos to witness and document the making of Hahla at a small Dairy Factory run by the Vasilas family. Special Thanks to the Vasilas Family for the hospitality and help in making this video. Making the trahana: Loukas Bakalis, Giorgos Vasilas, Vasilis Vasilas Making the Ladotyri: Dimitris Valilis, Mirela Paloka, Giorgos Vasilis Making the Hahla: Mina Yogi Cooking the Hahla: Chef Stratos Iosifelis Vasilas Holiday Studios Tavari: +30.22530.96191, +30.694.625.7735 History and the making of Hahla: https://thegreekchef.us/blog/hahla-le... Filmed and edited by Tony Kavalieros ‪@FilmoraWondershare‬ Music ‪@FesliyanStudios‬