Adam Handling creates salmon, lamb and a chocolate recipe скачать в хорошем качестве

Adam Handling creates salmon, lamb and a chocolate recipe

Adam Handling creates three dishes using products from Wild Harvest the first is Nitro salmon, a salmon dish that is dusted with fennel pollen and then slow cooked it's served with peas and frosted petals. His second is a rump of lamb with artichokes, home made sour cream, and onions, the last dish is a stunning chocolate dish with different types of chocolate, served with caramel and black currants. The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today? http://www.thestaffcanteen.com Come and join us here also Twitter   / canteentweets