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Welcome to The Unfinished Kitchen, where oops is an ingredient in the kitchen and in life. 🧡 In this video, I’m sharing an easy homemade scone recipe that’s perfect for beginners, busy parents and anyone who wants a no-stress baking win. ⬇️ Recipe at the end ⬇️ This simple scone recipe comes straight from my mom and uses basic pantry ingredients—no mixer, no fancy tools and no perfectly clean kitchen required. You’ll see exactly what happens when you forget an ingredient, make adjustments on the fly and still end up with a delicious homemade bake. If you enjoy cozy, honest cooking videos with a little chaos and a lot of heart, you’re in the right place. 👉 Subscribe to The Unfinished Kitchen for more easy baking recipes, real-life kitchen moments and proof that you don’t have to get it perfect to make something delicious. SHOP | The Unfinished Kitchen: https://theunfinishedkitchen.co/ ✨ EASY SCONES RECIPE ✨ INGREDIENTS 1½ cups Flour ⅓ cup Sugar 2 tsp Baking Powder ½ tsp Salt ¾ cup Whipping Cream (add a smidge more if needed) TOPPING 3 Tbsp Brown Sugar 1 tsp Cinnamon 2 Tbsp Butter (softened or melted) DIRECTIONS • Preheat oven to 375° • Mix dry ingredients • Add cream → mix until dough forms • Flatten to 1 inch thick on cookie sheet • Mix topping + spread on dough • Cut & separate scones (optional, but gives them a clean look) • Bake 18–20 minutes