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Curry is not a Japanese thing. But curry rice is Japan's national dish. It's easy to make using curry sauce mix produced by House Foods and S&B, which should be available in your country. I'll make most of it to make very delicious wagyu beef curry rice. Notes for regular pot: Start simmering with water. Remove the scum. Then add tomatojuice. Depending on the size of the meat, it will take about an hour to simmer. Welcome to Sinapon Cooks from Japanese Kitchenet. Yes, no fancy kitchen or gorgeous food or plates. I mainly cook Japanese home made meals. FYI, Sinapon is my nick name. I'm a Japanese lady.😉 Preparing food for a party or large group can be a hassle. But most of my dishes are for two or one serving. Many of them are one-pan dishes that require few tools. Let's cook with me just for yourself or for your loved ones. Thanks for watching💖💕 #japanesecooking #cooking #curryrice #curryrecipe #japanesefood