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Lentil Soup | Traditional Scottish soup recipe :)

Hello folks! Support my wee channel (only if you want :)   / whatsfortea   or why not consider clicking the ‘join’ button here on YouTube to become a channel member? Welcome back to What’s For Tea. Today I made a lovely big pot of lentil & bacon soup…if you wanted to keep this vegetarian, just leave out the bacon :) REALLY tasty this one and lovely with crusty bread at the side. Everything I used will be listed below incase you want to make these for yourself. Thanks for stopping by, -Cheryl x ____________________________________________________________________ What I used - Makes 6 good sized bowls of soup 200g (7 oz) Smoked bacon lardons (or 8 rashers chopped up) 2 Medium onions peeled & roughly chopped Half a swede peeled & chopped 2 Medium carrots peeled & chopped 200g (7 oz) Split red lentils (rinsed a few times in cold water) 1 Tablespoon of rosemary (optional) 2.6 pints (1.5 Litres) of Vegetable or chicken stock Salt & Pepper to taste ________________________________________________________________________ CONTACT ME: New P.O. Box coming soon! Instagram: whatsfortea3   / whatsfortea3   Email...reach me here: [email protected] Support my wee channel (only if you want :)   / whatsfortea   Want your Degustabox for £9.99? just click the link below https://www.degustabox.com/en/registe...