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蒸班兰香糕 | 蒸班兰椰香糕 | 全天然食材,超香超好吃,QQ 糯糯,像 Kuih Dodol 一样美味…… | Steamed Pandan Cake

🛎🛎🛎 蒸班兰香糕【网络首播】全天然食材,超香超好吃,QQ 糯糯,像 Kuih Dodol 一样美味…… | Steamed Pandan Cake ◆ Ingredients 食材 ◆ 200g Glutinous Rice Flour 糯米粉 30g Wheat Starch 澄面粉 30g Sweet Potato Starch 番薯粉 ¼ tsp Salt 盐 50g Pandan Extract 班兰精华 200ml Coconut Milk 椰奶 130ml Water 清水 120g Caster Sugar 细砂糖 *100g Shredded Coconut 白椰丝 *¼ tsp Salt 盐 🛎🛎🛎 班兰椰香糕 | 不加蛋、不打发、不用烤箱,拌一拌就能蒸熟 | Steamed Pandan Cake ■ Basic Ingredient 基本食材■ 250g Plain Flour 中筋面粉 200g Tapioca Starch 木薯粉 4g Instant Yeast 即溶酵母 100g Caster Sugar 细砂糖 200g Pandan Juice 班兰汁 200g Coconut Milk 椰奶 3g Baking Powder 泡打粉 2 tsp Oil 食用油 Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️ Thank you for watching😍 Pls follow our social media to get first-hand information.💗 Facebook: Mr.Peter Cooking Show Instagram: mrpetercookingshow For business enquiry: [email protected] This video belongs to its creator, which is the owner of MrPeter Cooking Show. Strictly not allowed to download, share or any reproduction without permission for business purpose!!! Legal action will be 本视频属于原创作者,MrPeter Cooking Show 所有者的产物及资产 严禁用于任何未经许可的商业用途 对于任何侵权者,将会采取法律行动 !!!

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